HinoMaru Ramen

Janan Yu 3 weeks ago

We have coming here for years, the restaurant is newly renovated. Food was delicious, we got the spicy miso, takoyaki, and crab meat roll. Our waitress Sherry is always attentive and extremely friendly. Would recommend anyone to stop by!

Sammy Eats a month ago

If you love ramen this is the place for you. The ramen here is delicious, rich , full of flavor and best part it taste homemade! The Korean fried chicken is definitely a must try and it has a great amount of heat to it both are 10/10 for sure. The owner and servers are very nice, welcoming and helpful. If you’re unsure about what to order or need help ordering they’re happy to explain the menu and help you choose. I 100% recommend this place! Great food , great service and a welcoming atmosphere.

Aayush Rai 2 months ago

Top 3 Astoria spots for everything. Been coming here for over a year. The vibe is amazing, the food is top-notch, outdoor seating with the amazing neighborhood is just so peaceful, and lastly my server sherry is the best ever. very attentive and knows her stuff. Be it dietary restrictions and/or preferences for picky eaters like me. This might be my go-to place very soon 🔥

Jennifer 3 months ago

3.5 stars which is decent. We ordered two vegetable ramens and one chicken ramen. The vegetable ramen was in a much smaller bowl than the chicken ramen. The chicken ramen was a lot of broth and not much else to it. Overall they were decent/good. The broths taste weren’t great, but decent. I had far better Ramen at other places. The service was very attentive.

Enzo Tan 4 months ago

If you are looking for a solid bowl of ramen in Astoria, I highly recommend checking out HinoMaru Ramen. I dropped in for a solo dinner and had a great experience. The ambiance is pretty chill and not overly noisy, plus they have open seats available outside if you prefer. Just a quick heads-up that the indoor chairs might be a bit uncomfortable for bigger people, though they were totally fine for me. I started with the Geso Karaage for an appetizer and a ginger ale to drink, both of which were great. For the main course, I ordered the Hinomaru Special. The housemade pork bone broth was incredibly rich and savory, paired with perfectly tender braised Chashu pork. It also comes with a spicy "fireball" that unleashes an amazing depth of flavor as you mix it into your soup. All of this, including the tip, came out to around $40, which really isn't bad at all for NYC. I would definitely recommend it!